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June Tafar is not just a TV personality. She is a hospitality walking, talking, tableting force.
For more than a decade, he has been running people in shape Bar rescueCreating brands and changing dysfunction into multi -million dollars operations.
So when it is time to increase your imagination, the hotel of distinction, it just did not move. He made a statement. That statement? With team -up Greg Majoski And Croovable Brands.
In just a few years, Majoski has increased the crew, from concept to industry powerhouse. The company now has more than 300 restaurants, 19 brands and more than $ 300 million sales throughout the system. And it’s still growing.
Tuffer took notice.
Related: 10 % of June Tafar is a rule of production that can change your life
“I did my homework,” Tuffer said on her The influence of restaurant Sitting with Pod Cast, Majoski and Host Kelly BBQ Media Media. “I looked at the company, I looked at the culture, and I saw Greg’s leadership. He knows the name of every employee. That is the real deal.”
It was not just a handshake and headline. Tafar owned 100 % of his brand. No investor. No committee. Just dignity – and his fate told him a crew. So he worked on a joint project.
It helped that Tafar Majoski was not the first big name to buy in the company. Prior to the Tafar Hotel, Carey Wor signed a contract with Shakeel Ou Nile to fold his big chicken restaurant. The move took a closer look at the distinction.
“Greg, based on quality, is in the upper part of the game,” says Tafar. “He took time to understand my brand. I don’t worry about it.”
Majoski is clear about the mission. “The goal never changed,” he says. “We want to make the world’s best Froking Restaurant company. And we do this by making it the best team in the world.”
He is not chasing the hype. He is building infrastructure. Tuffer’s hotel and a big chicken are not a trophy. They are strategic plays in a very big game.
You will have to go back to understanding what this partnership strengthened, you have to go back to where their values ​​can be created.
Relevant
The business of people
Before the crew light brands were ever present, Majoski promised Dave Thomas.
Yes, they are the founders of Dave Thomas – Wendy and one of the early teachers of Majoski. The contract was simple: If Thomas had put it in Majoski, Majoski would be his turn when it was his turn, it would return to the industry.
Now that the crew is worth the promotion, Majoski is following this promise. He tells stories that he is not for a spotlight but to raise the restaurants to raise the people. Its pod cast, Room for secondsThat’s exactly what is dedicated to: sharing the lessons in led lessons and pursuing American dreams by highlighting dish washer, line chefs and unauthorized workers.
“It’s not about me,” he says. “Why are they we do.”
Tafar will be pleased. The most powerful moment of hospitality did not happen on television or during a big deal. It happened in a hotel meeting room with a former dishwasher named Theo.
Theo was just promoted to the pre -kick. Tafar asked him to help open a new restaurant. At the team meeting, Theo stood in front of 80 employees. “I was a dish washer six months ago,” he said. “Now look at me.”
Crying. “We’re in people’s business,” he says. “When our employees are proud, everything else comes to their place.”
This belief appears in everything that discriminates – how he thinks about hospitality in the way he constitutes teams. Bar rescue He made him famous for hard love. But under the scream, there is a basic value that he never stands: authenticity.
“You don’t fool the audience,” he says. “You serve them. You are connected with them. You react. This is the business in which we are.”
Now entering its tenth season, Bar rescue It is still getting stronger. Different is also raising its podcast, this time with more attention to the real issues facing the industry – and people are trying to fix them.
Because for both Tafar and Majuski, the inheritance is not something you inherit. This is your construction thing. And you prepare by showing people who are most important.
Related: Talks about AI with Sam Altman blew his minds – so he wrote playbooks for businesses that want to use tech
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June Tafar is not just a TV personality. She is a hospitality walking, talking, tableting force.
For more than a decade, he has been running people in shape Bar rescueCreating brands and changing dysfunction into multi -million dollars operations.
So when it is time to increase your imagination, the hotel of distinction, it just did not move. He made a statement. That statement? With team -up Greg Majoski And Croovable Brands.
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